brewing essentials
PBT
Sealable jar or mug
Infuser or cheesecloth
Measuring spoons
Spring water
Agave nectar
WATER
batching ratios
Grass Roots Jar
Cheesecloth secured with lid ring. Infuse blend inside jar & pour through after steeping.
Classic Infuser
Batch Brew Jar
Often used for hot tea, the classic steeper also works beautifully for cold brew
Large mason jar with cold brew infuser—ideal for weekly prep or families!
set it & forget it
1. BLEND + MEASURE: gently shake to mix, then add ½ tbsp PBT per 8 oz water to your infuser
2. STEEP OVERNIGHT: submerge in fresh, filtered spring water and refrigerate for 9 hours
3. SWEETEN + SIP: remove infuser, stir in 1 tsp agave per cup, let rest 20 minutes, enjoy slowly.
Insider Tip: reuse your blend for a second, lighter infusion. Adjust the liquid ratio and steep time to your liking. For safety, be sure to reuse immediately to maintain freshness and quality.